Save On Wedding Costs And Have That Chocolate Fountain
By Blake Kritzberg
Chocolate fountains, once a rarity at weddings, are becoming
more common -- but no less beloved. Still, they pose a budget
crunch for many brides, coming in at only slightly under the
cost of the wedding cake -- and that's for a one-day rental!
If you're like us, there's something that just burns our little
Yankee hearts about spending over $400 to rent a machine that
granted, costs a little over ten times that, but gets rented
out many times. And yet if you're like us, you really want
a way to fit that chocolate fountain in.
We're both in luck, because higher-end chocolate fountains
are coming to the home market and becoming more accessible
... even to skinflints!
*What We Didn't Get ... And Why
You've seen the early entrants, maybe on eBay -- inexpensive
chocolate fountains made by lesser-known brands selling for
about eighty bucks. You've probably thought of trying one out,
just because the price difference between that and a rental
machine was so astronomical.
We did too, but as we read about the small, cheap versions,
we ran into a lot of complaints. One of the most worrisome
was that the cheap fountains made such a loud grinding noise,
you couldn't have a conversation standing next to one -- which
was not the ambiance we wanted for our party.
Further, we weren't sure if we wanted to keep the fountain
over the long term. We wanted to buy something with good resale
value so we could recapture our money if needed.
Fortunately, as our deadline approached, Sephra -- the standard
in high-end rental fountains -- began offering pre-orders on
their first home market fountains. We snapped one up for about
$250, an attractive fountain that holds five pounds of chocolate.
The fountains were so new, we had to switch our order from
the lovely cherry red we'd wanted to a stainless steel in order
to get it in time. But we got it.
*Showtime -- and Some Tips
Once acquired, it was time to test it out in live conditions.
The first party we unveiled it at was on the small side, with
about 25 people. Set-up was simple. The experience did, however,
teach us some tips:
Try out and get comfortable with your chocolate fountain before
a really big affair. You won't really understand the logic
behind the instruction book until you try it. For example:
- The chocolate fountain really does need to be balanced to
work properly. Sephra models offer adjustable feet to accomplish
this. When we first set up our fountain, we were so busy we
didn't level it, and it didn't flow well until an left brained
type in shining armor fixed it for us. Then things worked 100%
better.
- When melting large quantities of chocolate, don't even bother
with a double burner. You need a glass bowl and a large microwave,
which your venue hopefully provides. Heat gently, as advised
-- no higher than 50% power.
- Also, Sephra provides you with a little tool for telling
whether your chocolate's melted enough to flow well. Err on
the side of "too melted" rather than "not enough." Especially
given the minute or so it takes to transport it, the chocolate
can easily get too thick for easy flowing.
With 25 very interested people, we nearly (but not quite) ran
through our first five pounds of chocolate. So you can guesstimate
needing a pound of chocolate per five invitees. Just be sure
to have extra on hand.
We worried whether it would be difficult to refill the fountain
-- for example, whether we would have to lug the whole thing
back into the kitchen, disassemble, refill -- but it turned
out to be dead simple. You just pour melted chocolate into
the bottommost bowl.
*Our Final Conclusions
Sephra is bringing larger versions of their fountain to the
home market. For a large wedding or a party of several hundred,
we'd probably go with a larger version.
Yet you can also do very well with the five pound model. After
all, it's hard to melt, carry and otherwise handle more than
five pounds of chocolate at once (you wouldn't believe how
many "chocolate chips" that is). All you need is
someone willing to watch and refill periodically, which isn't
hard. Pick someone who can get slightly messy without a problem
-- not a bridesmaid in shiny taffeta.
If we'd had more time and a larger party, we'd probably get
the largest fountain we could buy, care for it well, and resell
it when the hoopla died down. That would save a huge chunk
of change over the $400-500 one day rental, and bring the chocolate
fountain within reach of a lot more brides (and happy guests).
And if you happen to fall in love with it and the day for selling
it never comes?
Well, it happens. Just ask us.
About the Author: Blake Kritzberg is editor at "FavorIdeas.com." Stop
by for a huge selection of wedding favors, Bridezilla's weekly
adventures, and free resources for brides: save-the-date eCards,
screensaver, wallpaper and web site templates.
http://www.favorideas.com For
more on chocolate fountains to buy, see:
http://www.favorideas.com/chocolate.htm
Source:
www.isnare.com